|
|
|
How much
flour should I use? |
|
Use 1/4
LESS of our flour in your recipes, to
account for the dryness of the
product.
|
|
|
|
How should I store my grain? |
|
Store in a
dry place. Cool & dry is even better.
Freezer, plastic pails, glass jars, etc. |
|
|
|
How long
will the flour keep?
|
|
We guarantee
our Whole Wheat & Gold N White Flour
from rancidity for 1 year if stored
properly. |
|
|
|
Are there
Distributors in my area?
|
|
Contact us. |
|
|
|
Where are
our grains grown?
|
|
They are all
grown on Certified Organic farms in
several states in the Midwest. |
|
|
|
What
flour is best for bread? |
|
Our
100%Whole Wheat & Gold N White flours
are best. They can also be used as
all-purpose flour too! If you want to
grind your own wheat, use the Hard Red
Spring Wheat Berries |
|
|
|
What is
the protein level on our flour?
|
|
We keep it
about 14% |
|
|
|
Where are
you
located?
|
|
Middle River
is in the northwest corner of Minnesota.
We are approximately 50 miles from North
Dakota, 40 miles from Canada, 90 miles
from Grand Forks, ND, & 7 hours from
Minneapolis, MN. |
|
|
|
Can you
order less than 25# size bags?
|
|
UPS
customers are welcome to order smaller
quantities, please
call us
for pricing. |
|
|
|
Can you
come & buy product at our mill?
|
|
Yes! We
love to meet our customers! Our hours
are: Mon-Thurs 8am-4pm, & Fri.
7am-noon. We give tours too! |
|
|
|
|
|
|